In a wok heat oil put cumin seeds as it splutters add bay leaf and then put the green gravy. You can also use capsicum white button mushrooms broccoli zucchini etc.

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Add 1 carrot 5 beans ½ capsicum and stir fry for a minute.

Mix veg. The dish is characterized by multiple flavors due to the addition of many vegetables which also makes it quite nutritious. Then add 1 teaspoon cumin seeds and let them crackle. Fry 2 tablespoons of blanched almonds in the same oil until they turn golden brown.

Chop the veggies in evenly sized small to medium sized pieces so that they cook well. Peel carrots and mooli. Add 2 cups of mixed chopped veggies and 1 green chili about ½ teaspoon chopped chilies to the onion tomato masala.

Exotic mix veg in mughlai gravy. How to make mix veg soup with step by step photo. How to make Mix Veg Pickle - 1 Wash and chop the vegetables well.

How to Make Mix Veg Recipe Sauté Onions 1. Mix veg curry is made by cooking a mixture of vegetables together in a traditional Indian onion-tomato gravy. Now dice all remaining vegetables into long chunks and slice bitter gourd into round shape medium thin slices as shown in ingredients image.

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MIX VEG BAND Delhi India. Grind to make a green paste. Finely chop onion and tomatoes.

Add 2 cups of mixed chopped veggies and 1 green chili chopped to the onion tomato masala. Also add 2 tbsp cabbage 2 tbsp peas 2 tbsp sweet corn and saute slightly.

Preparation Time 15 minutes Cooking Time 30 minutes Serving 3 to 4 persons Cooking method for Mix Veg Fry Recipe Rinse all the vegetables. You can use mix vegetables like cauliflower carrots potatoes and french beans. Chop the veggies in evenly sized small to medium sized pieces so that they cook well.

Peshawari Veg Recipe Restaurant Style Veg Peshawari in Gravy Paneer Mix Veg Peshawari. Heat 3 tablespoons oil in a kadai wokor skillet or a pan. You can use mix vegetables like cauliflower carrots potatoes and french beans.

The green gravy is ready. In a mixer put the blanched spinach leaves coriander leaves ginger green chili water as required and salt. Ingredients of Mix Veg Sizzling Platter Tikki ingredients 1 cups boiled pees 1 cups blanche spinach finely chopped 4 chilies chopped 1 onion finely chopped 1 cups coriander leaves finely chopped 4 tbsp khuskhus 4 tbsp.

Mixed veg is served in almost all Indian restaurants. Firstly in a large kadai heat 3 tsp oil and saute 3 clove garlic 1 inch ginger and 2 tbsp spring onion. Also add 1 chopped potato ½ carrot and fry for 3 minutes.

Use any neutral oil. Method of making Mix veg recipe First fry 12 cubes of cottage cheese in 3 tbsp of oil and keep aside. Your Mix Veg Curry stock images are ready.

Make sure the vegetables are dry as they will be used in a pickle.

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